Save to magazine Food ponnagantikura thotakura pesarapappu curry | water amaranthus, amaranthus , moong dal curry Share
Save to magazine Food anapakaya, aloo, guddu pulusu | bottle gourd, potato and egg in tamarind sauce Share
Save to magazine Food mooli, carrot and methi roti/ paratha | radish, carrot and fenugreek leaves roti | lunch box recipe Share
Save to magazine Food quick besan barfi with condensed milk | besan ki barfi | chickpea flour fudge Share
Save to magazine Food quick besan barfi with condensed milk | besan ki barfi | chickpea flour fudge Share
Save to magazine Food beerakaya alasanda curry | ridge gourd and black eyed peas curry | turai lobia curry Share
Save to magazine Food nuvvula pulagam | nuvvula paramannam | rice and sesame seeds porridge - sankranti special Share
Save to magazine Food gongura chuney with green chillies | gongura pachadi |sorrel leaves chutney Share
Save to magazine Food hyderabadi mutton dalcha | kaddu ka dalcha | non-veg sambar | mutton dalcha Share
Save to magazine Food red cabbage and fenugreek leaves fritters (red cabbage and methi leaves pakoda) Share
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