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recipe: how to make croissants (and pain...

recipe: how to make croissants (and pain au chocol...

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About Recipe

Learn how to make croissants (and pain au chocolat!) It should be flaky, with as many rich buttery layers as possible, this beautiful pastry defying gravity itself.

Ingredients

4 c all-purpose flour, sifted

1/3 c granulated sugar

3 Tbsp unsalted butter, softened

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