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Foodrhythms

About Recipe

Steaming shrimp is a simple, healthy way to cook them. It keeps the shrimp juicy and tender without using oil or butter. Great for a light meal or appetizer.

Ingredients

1 pound raw shrimp (defrosted, peeled, and deveined)

cold water

salt

1 lemon (sliced into wedges for serving)

See Recipe Procedure

Tags

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