Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

A blend of spices mixed with white rice that is quickly stir-fried in a wide pan and traditionally eaten as a snack or side dish.

Ingredients

3 tbsp yogurt or sour cream

4 cups white rice, cooked and loosely measured

1/2 medium yellow or red onion, chopped finely or chunked (your preference)

1 tsp dried coriander powder

2-3 cloves garlic, grated

1 jalapeno, chunked (optional)

1 jalapeno, minced (can use less or more)

salt

See Recipe Procedure

Tags

thecurrymommy's
Other Recipes

Main-course Magazines

Honey Sriracha Sesame Chicken

Recipes

Danae Pohlit Halliday's 7 Main Course Recipes

Danae Pohlit Halliday

By Danae Pohlit Halliday

CHICKEN ENCHILADA CAULIFLOWER RICE BOWLS HAWAIIAN CHICKEN SKEWERS WITH CILANTRO COCONUT RICE GRILLED CHICKEN WITH BLUEBERRY BARBECUE SAUCE AND CORN SALSA PESTO CHICKEN WITH ZUCCHINI NOODLES

Stories: 7

foodrhythms.com

Potato Sage Frittata with Fresh Tomatoes

Recipes

The Original Dish's 12 Main Course Recipes

The Original Dish

By The Original Dish

Filet Mignon Sliders Pan-Seared Sea Bass Linguine with Sauteed Zucchini Seared Chicken with Pistachio Yogurt, Caramelized Figs and Port

Stories: 12

foodrhythms.com

Coconut Curry Potatoes and Peas with Black Beans and Jade Rice

Recipes

CaliZona's 15 Main Course Recipes

CaliZona

By CaliZona

Roasted Anaheim Pepper Gorgonzola Cream Sauce over Pasta Black Lentil Greek Salad with Grilled Halloumi and Oregano Feta Lemon Pesto Garbanzorizo Taco with Roasted Poblano Cayenne Salsa Roasted Anaheim Pepper Enchilada Au Gratin

Stories: 15

foodrhythms.com

BBQ Chicken Tacos

Recipes

Natasha's 13 Main Course Recipes

Natasha

By Natasha

Paprika Chicken Meatballs Crockpot Rustic Chicken Stew Buffalo Chicken Tacos Chinese Style Skinny Shrimp and Vegetables

Stories: 13

foodrhythms.com

CHICKEN WITH ROSEMARY WINE SAUCE

Recipes

April Anderson's 10 Main Course Recipes

April Anderson

By April Anderson

CHICKEN PARMESAN ROLL-UPS BAKED DOUBLE DECKER TACOS ORANGE CHICKEN THREE BEAN CHILI

Stories: 10

foodrhythms.com

CARROT NOODLES IN SPICY CHIMICHURRI SAUCE

Recipes

Felicia Lim's 6 Main Course Recipes

Felicia Lim

By Felicia Lim

Easy One-Pot Chili Con Carne Brown Rice Noodles with Bok Choy, Mushrooms & Tofu Garlic Cilantro Spaghetti Squash Bowls Pumpkin Thyme Risotto

Stories: 6

foodrhythms.com

Shahi Matar paneer

Recipes

Neha Mathur's 17 Main Course Recipes

Neha Mathur

By Neha Mathur

Bharwan Bhindi MURGH SHAHJAHANI / CHICKEN IN A RICH CREAMY GRAVY KERALA STYLE RASAM / THAKALI RASAM | ONAM SADYA RECIPE Chicken Vindaloo / Slightly Tangy and Spicy Goan Chicken Curry

Stories: 17

foodrhythms.com

Vietnamese style tofu with pak choi and basil

Recipes

Circus Gardener's 114 Main Course Recipes

Circus Gardener

By Circus Gardener

mushroom fricassee with butternut squash fondant spinach mozzarella and Parmesan sausages wok-fried Brussels sprouts with sriracha leek tart with hazelnut crust

Stories: 114

foodrhythms.com

You say goulash recipe, I say gulyás recipe…

Recipes

Brian Jones's 8 Main Course Recipes

Brian Jones

By Brian Jones

Saag Aloo With a Twist (Swiss Chard) Chicken Balti The Original Brummie Curry Burmese Pumpkin Curry with Tamarind Slow and Steady Butter Chicken

Stories: 8

foodrhythms.com

More Of Main-course Recipes

See All

More Of Side-dish Recipes

See All

More Of Starters-appetizers Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms