About Recipe
Looking for a quick and easy weeknight dinner idea? Try this delicious pesto pasta recipe made with fresh basil, garlic, Parmesan cheese.
Ingredients
1 pound of spaghetti or your favorite pasta
2 cups of fresh basil leaves
3 cloves of garlic
https://prochefblog.wixsite.com/prochefblog/post/pesto-pasta-recipe
Cooking Procedure
Cook the pasta according to package instructions until al dente.
While the pasta is cooking, prepare the pesto. In a food processor, combine the basil, garlic, pine nuts, and Parmesan cheese. Pulse until finely chopped.
With the food processor running, slowly pour in the olive oil until the mixture is smooth and creamy.
https://prochefblog.wixsite.com/prochefblog/post/pesto-pasta-recipe