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CHILLED PEA CUCUMBER CASHEW SOUP WITH MINT
CHILLED PEA CUCUMBER CASHEW SOUP WITH MINT
Cook Time
10 Mins
Servings
2
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About Recipe
Oh, hello pea season! We meet again! Ah peas…… the itty bitty green Spring round goodies. Do you love em? Or do you hate em? I happen to LOVE EM! Obvs. Well, if you love em, like me, you’ll adore this creamy, silky, chilled pea cucumber cashew soup with mint. It’s loaded with pea flavor, creamy from the cashew, bright and refreshing from the cucumber and mint, and totally vegan. YAY!
Ingredients
raw unsalted cashews
Water
olive oil
shallot cloves, finely diced
cucumber, peeled, seeded, and sliced
chopped fresh mint
shelled fresh or frozen peas
water
vegetable stock
lemon, plus more for serving
Salt and pepper
toasted cashews for serving
fresh or frozen peas
See Recipe Procedure
