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recipe: "buttery and flaky delight: ...

recipe: "buttery and flaky delight: how to mak...

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"Buttery and Flaky Delight: How to Make Perfect Croissants at Home"

"Buttery and Flaky Delight: How to Make Perfect Croissants at Home"
Save to magazine
"Buttery and Flaky Delight: How to Make Perfect Croissants at Home"
Save to magazine

"Buttery and Flaky Delight: How to Make Perfect Croissants at Home"

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ProChefBlog

By ProChefBlog

@ProChefBlog

prochefblog.wixsite.com

AP, IN
Andhra Pradesh, IN

Breads

Cakes

Cereals

Chocolates

Cookies

Desserts-sweets

Sandwich

Snacks

Starters-appetizers

Breakfast

Brunch

Dinner

Lunch

Supper

American

Non-vegetarian

Dairy-free

Eggetarian

Gluten-free

Healthy

High-protein

Low-calorie

Low-carb

Low-fat

Non-vegetarian

Paleo

Vegan

Vegetarian

Baking

Chef-special

Beginner Level

Prep Time

15 Mins

Cook Time

35 Mins

Servings

5

657

Views

Recipe Procedure
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About Recipe

Learn how to make the perfect croissants at home with this easy and detailed recipe. These buttery and flaky delights are sure to impress.

Ingredients

2 cups all-purpose flour

1/4 cup sugar

1 tsp salt

Cooking Procedure

1

In a large mixing bowl, combine the flour, sugar, and salt. Mix well and set aside.

2

In a separate bowl, dissolve the yeast in warm water and let it sit for a few minutes until it becomes frothy.

3

Add the yeast mixture to the dry ingredients and mix until a dough forms. Knead the dough for about 5-7 minutes until it becomes smooth and elastic.

See Recipe Procedure

Tags

Croissants
French pastry
Baking
Breakfast
Brunch
Butter
Flaky
Homemade
Recipe
Step-by-Step

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