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Foodrhythms

"Steakhouse Savvy: How to Cook the Perfect Steak Every Time"

"Steakhouse Savvy: How to Cook the Perfect Steak Every Time"
Save to magazine
"Steakhouse Savvy: How to Cook the Perfect Steak Every Time"
Save to magazine

"Steakhouse Savvy: How to Cook the Perfect Steak Every Time"

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Main-course

Sauces

Breakfast

Brunch

Dinner

Lunch

Supper

American

Non-vegetarian

Healthy

High-protein

Non-vegetarian

Air-fryerBbqGrilledPan-fryingRoastingSmokedStir-frying

Restaurant-style

Beginner Level

Prep Time

15 Mins

Cook Time

35 Mins

Servings

10

356

Views

Recipe Procedure
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About Recipe

Learn how to cook the perfect steak at home with our easy and foolproof recipe. Get juicy, tender and flavorful steak every time.

Ingredients

2 steaks (preferably ribeye or strip steak)

2 tablespoons of olive oil

2 teaspoons of salt

Cooking Procedure

1

Remove the steaks from the refrigerator and let them sit at room temperature for 30 minutes.

2

Preheat the oven to 400°F.

3

In a small bowl, mix the olive oil, minced garlic, salt, and black pepper.

See Recipe Procedure

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