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Foodrhythms

About Recipe

"Ghee"... Its almost a dirty word these days, in some homes atleast! But if we are talking about the the Lapetitchef's casa,ghee was, is and will be a staple.. I am a believer of "a little of something good, can never be too bad"..and I tend to practise what I teach! So.... there!! I have ghee...or clarified butter to those unfamiliar to India... Its like the more classy,gorgeous and definitely more flavorsome cousin of the boring plain old oil...almost as good as butter...

Ingredients

Chicken

Curd

Lemon juice

Salt

Turmeric

Dry red chilli

Corriander seeds

Cumin

Peppercons

Fenugreek seeds

Garlic pods

Tamarind paste

Ghee

Kashimir Red chili powder

curry Leaves

Onion

See Recipe Procedure

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