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Foodrhythms

About Recipe

Satisfy your sweet tooth with this indulgent and creamy homemade chocolate ice cream recipe. Perfect for any occasion.

Ingredients

2 cups heavy cream

1 cup whole milk

3/4 cup granulated sugar

https://prochefblog.wixsite.com/prochefblog/post/chocolate-ice-cream

Cooking Procedure

1

In a large bowl, whisk together the heavy cream, whole milk, sugar, cocoa powder, vanilla extract, and salt until well combined.

2

Cover the bowl with plastic wrap and refrigerate for at least 1 hour or overnight.

3

Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.

4

https://prochefblog.wixsite.com/prochefblog/post/chocolate-ice-cream

See Recipe Procedure

Tags

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