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THE BEST EVER HOMEMADE VEGAN ICE CREAM RECIPE - Spicyum
THE BEST EVER HOMEMADE VEGAN ICE CREAM RECIPE - Spicyum
Prep Time
30 Mins
Cook Time
30 Mins
Servings
10
672
Views
About Recipe
This vegan ice cream recipe is honestly the finest! it is cream-colored and as flat as a pancake and has the ultimate vegan ice cream texture.
Ingredients
1 cup Raw Cashews (150g) (Soaked in hot water for one hour)
1 cup + 2 tbsp Water (270ml)
2 cups Homemade Cashew Milk (480ml)
1 cup Canned Coconut Milk (240ml) (Full Fat & Unsweetened)
1 cup Granulated White Sugar (200g)
1/4 cup Water (60ml)
3/4 cup Cacao Butter (100g) (Finely Chopped)
1/4 cup Coconut Oil (55g)
1 tbsp Salt
2 tbsp Vanilla Extract
See Recipe Procedure
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