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30 MINUTE GREEK CASSOULET WITH LOUKANIKA
30 MINUTE GREEK CASSOULET WITH LOUKANIKA
Servings
4
2392
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About Recipe
Cassoulet is normally a slow cooked dish – but not this bad boy! Done in 30 minutes it’s quick but doesn’t compromise on taste! The secret ingredient to my Greek inspired cassoulet recipe is the Loukaniko – a delcious Greek sausage [insert smutty joke here :)]
Ingredients
extra virgin olive oil
ripe tomatoes
onion
large carrot
stick celery
cloves garlic
bay leaves
Greek sausages
Garlic sausage
smoked paprika
water (or chicken stock)
lemon juice
cannellini beans
fresh parsley or fresh basil
See Recipe Procedure
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