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recipe: ragda pattice | pea soup

recipe: ragda pattice | pea soup

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About Recipe

An Indian spiced pea soup served with vegetable patties. It is hearty, healthy, and super delicious on a cold or rainy day.

Ingredients

1 cup dried, whole green peas

4 cups water (use less for thicker soup)

3 tbsp apple butter

1 tsp jeera (cumin) powder

1 tsp garam masala

1 tbsp ginger

1 tbsp garlic

2 tbsp sugar

1/2 large lemon’s juice

1 tsp fresh grated turmeric (or powder)

oil

red chili powder

salt

See Recipe Procedure

Tags

vegetarian soup
healthy soup
pea soup
Indian

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