Gangavalli Aaku Pachadi | Purslane Leaves Chutney| Kulfay Ki Bhaji Chutney Gangavalli Aaku Pachadi | Purslane Leaves Chutney| Kulfay Ki Bhaji Chutney By Sushma @sushmasaggam www.youtube.com Minnesota, US Side-dish Brunch Dinner Lunch Indian Vegetarian Beginner Level Prep Time 20 Mins Cook Time 20 Mins Servings 3 398 Views Recipe Procedure Save to magazine