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Foodrhythms

Foodrhythms

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recipe: venetian cookies

recipe: venetian cookies

Recipe Procedure

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Ingredients

large eggs

granulated sugar

almond paste

unsalted butter, softened, plus more for buttering parchment

pure almond extract

all-purpose flour

salt

red food coloring

green food coloring

apricot preserves, warmed and strained

seedless red raspberry jam, warmed

bittersweet or semisweet chocolate, chopped (chips are ok)

Chocolate sprinkles (optional)

See Recipe Procedure

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