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Foodrhythms

About Recipe

Learn everything you need to know about how to make Tzatziki Sauce, how to store it, and how to use it. This classic recipe is always a hit!

Ingredients

1 cup plain yogurt see note

2 small cucumbers

1 tbsp. freshly squeezed lemon juice

2 garlic cloves minced

1/4 cup chopped dill

1 tbsp. extra virgin olive oil

1/4 tsp. sea salt or to taste

Cooking Procedure

1

n n n Shred the cucumbers using a box grater with a course shred. Using your hands, squeeze out as much liquid as possible.n n n n In a medium bowl, combine the cucumber with the rest of the ingredients and mix well.n nn

See Recipe Procedure

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