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Foodrhythms

About Recipe

Experience the classic French taste of Steak Tartare with Breezy Kitchen's easy-to-follow recipe. Learn how to make this flavorful dish now.

Ingredients

1⁄2 pound Beef Filets (sirloin or beef tenderloin)

3-4 Shallots (minced)

1⁄2 cup Capers (minced)

2 Egg Yolks

2 tablespoons Whole Grain Mustard

Fresh Parsley (a bunch - chopped)

1 Lemon Juice

Salt & Pepper to Taste

See Recipe Procedure

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