About Recipe

This Tofu Makhani Curry recipe is a rich and flavorful vegan dish that combines marinated tofu with a creamy, spiced sauce. The tofu is marinated in a blend of lemon juice, cumin, and turmeric, then simmered in a tomato-based sauce with coconut milk and aromatic spices. The result is a satisfying meal that pairs perfectly with naan, rice, or any bread of your choice. This recipe offers a delicious and easy way to enjoy a hearty and nutritious curry, especially to vegans. 

Ingredients