Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

A hearty chicken stew with carrots and potatoes, topped with super-easy muffin-style dumplings. They're light and fluffy and soak up the sauce beautifully. Everyone fights over the last dumpling!

Ingredients

Chicken Thighs

Carrots

Potatoes

See Recipe Procedure

Tags

More Of Main-course Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms