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recipe: rhubarb fool with yoghurt

recipe: rhubarb fool with yoghurt

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About Recipe

This Rhubarb Fool with Yoghurt combines roasted rhubarb with creamy Greek yogurt, infused with fresh orange juice for a tangy twist. Topped with chopped pistachios for added crunch, it's a refreshing and elegant dessert perfect for celebrating the flavors of the rhubarb season. Enjoy the harmonious blend of sweet, tart, and nutty flavors in every spoonful!

Ingredients

300 g rhubarb, trimmed and chopped into pieces

50 g granulated sugar (adjust according to taste and tartness of rhubarb)

250 g Greek yogurt

50 ml freshly squeezed orange juice (for drizzling over rhubarb)

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Tags

green asparagus
Healthy dinner
mushroom
Vegan

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