About Recipe
These tasty Parmesan Crusted Potatoes are so addictive, that you won't be able to stop eating until you finish them all!
Ingredients
5 medium red potatoes, peeled
1/2 cup grated Parmesan cheese
1 tsp paprika
1 tsp garlic powder
3 tbsp olive oil
salt to taste
chopped fresh parsley to garnish
Cooking Procedure
n n n Cut the potatoes into 1/2 inch thick pieces (refer to the photo above).n n n n Place the potatoes into a medium mixing bowl and add the rest of the ingredients, excluding parsley. Mix everything well.n n n n Arrange the potatoes in a single layer on a baking sheet. I recommend using parchment paper or silicone mat to prevent the potatoes from sticking to the sheet.n n n n Bake in preheated oven at 450F for about 25-30 minutes. Take them out of the oven, flip each piece over, and bake for another 10-15 minutes.n n n n Garnish the potatoes with some chopped parsley and/or grated Parmesan.n nn