I can’t let the summer pass away without offering you a taktouka recipe. For those who don’t know it yet, taktouka is a cooked salad made of tomatoes and roasted peppers. It is one of the classics of Moroccan cuisine. Our gastronomy includes several delicious cooked salads with various vegetables like zucchinis or eggplants (zaâlouk). Taktouka often looks like a zesty puree of tomatoes with green pepper slices. It can be served lukewarm or cold.