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Foodrhythms

About Recipe

Spaghetti Frittata is good ‘ol fashioned Italian village food from Naples. My brother-in-laws mum used to make this for when the ‘big guy’ was a small boy. It is super tasty, quick and the ideal dish to use up left over spaghetti. You can totally freestyle with this dish; throw in whatever you have leftover in the fridge..

Ingredients

spaghetti (or other cold pasta)

eggs

parmesan cheese

smoked ham

See Recipe Procedure

Tags

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foodrhythms