n n Place 3 Tb oil in a large skillet over medium heat, add yucca cubes and fry until golden brown on all sides.n n In a large bowl, add beef, beets, any cooked vegetables desired, and dried thyme. Stir well to combine. If mixture looks a little dry, moisten with any leftover cooking liquid from the beef. Can also use beef broth or water.n n Add mixture to the yucca in skillet, stir well and allow to heat throughout. Spread evenly in pan and let a brown crust form on bottom. Turn over to brown other side.n n Serve with eggs and/or a salad.n n Enjoy!nn