Add Recipe
Add or link your own recipes (text/videos)
Bitter Gourd Garlic Fry
Bitter Gourd Garlic Fry
Prep Time
10 Mins
Cook Time
20 Mins
Servings
4
8138
Views
About Recipe
Bitter Gourd Garlic Fry
Ingredients
1/2 Kg Bitter Gourd
1.5 Table Spoon Garlic Pieces without Skin
5 Table Spoons Oil (Adjust to your liking)
1/2 Tea Spoon Salt
1/2 Tea Spoon Red Chilly Powder
1/2 Tea Spoon Cumin Seeds
Cooking Procedure
1
Peel off the skin from Bitter Gourd and cut into round slices with the seeds.
2
Grind Garlic Pieces and Cumin Seeds lightly and keep the mixture aside for later use.
3
Heat Oil in a pan and add Bitter Gourd Slices.Let it cook on low heat until the vegetable is well cooked, do not add water.
4
After Bitter Gourd is cooked add Red Chilly Powder & Salt and cook for 5 more minutes.
5
After 5 minutes add Garlic, Cumin Seeds mixture and cook for another 5 minutes.Take off the heat once done.
6
.jpg)
.jpg)
.jpg)
_(Custom).jpg)
_(Custom).jpg)
_(Custom).jpg)
