Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Cabbage paratha is soft, spicy and quick

Ingredients

1 and half cups of cabbage peas subji/ patta gobi mattar 2 cups whole wheat flour 1/2 teaspoon salt Oil to make Theplas Water as needed to knead

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms