About Recipe

I had 1/2 Radish in the fridge. I could not make sambar or poriyal with that. I wanted to try rice with it. Now a days our family is particular about protein in each meal. So I decided to add Chickpea to this rice to increase the protein. I was little skeptical about the combo.. My son told me it sounds weird. But after finishing the dish he was saying not bad. When he was having his meal he even went for second serving.. It is definitely a keeper recipe