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Foodrhythms

About Recipe

Paleo Chili Chocolate Zucchini Bread; I wasn’t sold on the first or second version of this recipe. I left a loaf with Raj and he did some market research with friends. Perk of knowing a food blogger- recipe development tasters are always needed. By the third attempt I was posted in front of the oven anticipating, willing it to cook and cool faster, I couldn’t WAIT to eat some. It took practice, but this chili chocolate zucchini bread is killer!

Ingredients

chocolate

coconut oil melted

vanilla

grated zucchini

Eggs

raw honey

habanero (seeded and grated- Like it hot? Leave the seeds in)

cinnamon

salt

cayenne

cocoa

coconut flour

soda

crème de tatar

walnuts (optional)

See Recipe Procedure

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