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Foodrhythms

About Recipe

Dahi Baray, a popular Pakistani Street-Food, features deep-fried fritters soaked in creamy yogurt, topped with tangy chutneys and spices.

Ingredients

1/2 cup gram flour (Besan)

1 teaspoon salt

1 teaspoons kashmiri chilli powder

1 teaspoon coriander powder

See Recipe Procedure

Tags

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