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Foodrhythms

About Recipe

Be creative and make chocolate gluten free pancakes with your kids. Add some fresh berries on top of a dollop of coconut whipped cream and they'll love it!

Ingredients

almond flour

coconut flour

rice flour

potato starch

pasture-raised organic eggs

pure vanilla extract

unsweetened coconut milk or almond milk

coconut oil

See Recipe Procedure

Tags

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foodrhythms