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Baked Smoked Paprika Corvina Fish

Cuisine

American

Recipe Level

Intermediate

Views

5984

Recipe Procedure

About Recipe

The Corvina, also known as the Corvina drum (Cilus gilberti), is a saltwater fish of the Sciaenidae family (commonly called croakers or drums). It inhabits mostly tropical to temperate coastal waters of the southeastern Pacific along Central and South America. The Corvina is highly prized in South America as a food fish.

Ingredients

Corvina Fish

Olive Oil

Smoked Paprika

Himalania Pink Salt or ( regular salt)

ground black pepper

Old Bay seasoning

Salad Blend Herbs

See Recipe Procedure

Tags

Carol A White's
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