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Foodrhythms

About Recipe

Fondue is made with cheese and all things, while it is easy a food.

Ingredients

5 garlic bulbs

half a glass water

one loaf big toast

10 tbsp ground Mozzarella

Cooking Procedure

1

n Heat the waterin a small pan, and boil garlics and ground Moarella into the water, put the lid and let it boil for 3 minuites, after wards toast the bread & then cut it into a few parts. After boiling , pour the food inside a small bowl, and pour the bread pieces on top.n

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