About Recipe

The potato salad we want to introduce you to isn't like any other similar salad. The reasons for this are a) the strong, rich taste of the Gorgonzola cheese, that's the Star of this salad, and b) the filling character of the dish, with the potatoes, and walnuts. That's why this salad is a full meal of its own. You don't need anything else (except perhaps some toast, or a couple of rusks) to enjoy this dish.


extra virgin olive oil

white wine vinegar

high quality yellow mustard

garlic powder

salt, pepper

See Recipe Procedure


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