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Mango Smoothie Bowl with Coconut
Mango Smoothie Bowl with Coconut
Prep Time
10 Mins
Servings
2 2 servings
96
Views
About Recipe
Blend 2 cups of frozen mango chunks with 1/2 cup Greek yogurt and 1/4 cup coconut water until smooth to create a thick base. Pour the mixture into a bowl. Top with fresh diced mango, sliced kiwi, pomegranate seeds, and coconut flakes for a colorful and healthy meal.
Ingredients
2 cups frozen mango chunks
1/2 fresh mango, diced (for topping)
1 kiwi, peeled and sliced
1/4 cup pomegranate seeds
See Recipe Procedure
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