Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Restaurant style salsa made right in your own kitchen!

Ingredients

2 14.5-ounce cans fire roasted tomatoes

1 4-ounce diced green chilis

1 small red onion, diced

1 bunch of cilantro leaves (you can use less if desired)

Cooking Procedure

1

n n Add all ingredients to a blender or food processor and pulse until you reach desired consistency.nn

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms