Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

My grandmother was an exceptional baker, and worked out of her home kitchen as a cake decorator to help support her family. At the holidays, her kitchen was a magical place. She always had towering trays full of so many kinds of cookies, from elaborately decorated sugar cookies (she was a magician with royal icing!) to simple bars. One of my very favorites, both then and now, are her Creme de Menthe bars. No-bake chocolate minty deliciousness. It's almost like a fudge in texture, but infinitely easier to make.

See Recipe Procedure

Tags

More Of Desserts-sweets Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms