About Recipe

Hey guys! Happy Monday, hope you all had a fun weekend. Mine was pretty relaxing! I didn’t get any sun like I wanted, thanks to the wonderful Chicago weather ;) it was cloudy all day Saturday and Sunday was too cold to lay out, of course! But thats alright, I know I have plenty of time to get my tan on. We ended up taking our pups to the dog beach Saturday, it made me so happy to see Chuy running around and playing with the other dogs, he was basically smiling and absolutely loving life. The dog beach was PACKED! You could get side swiped at any moment from dogs running every which way, and I definitely did a few times hah. Honestly it was kind of nerve-racking, but so fun to see all the dogs in their element. Taz is terrified of any dog other than Chuy so he would shriek anytime a new dog came near him. I don’t know why! Maybe because he is only 4 pounds and most dogs there were over 100 pounds and could gobble him up, thinking he was a squirrel? Haha. I ended up holding him a lot, he is my baby!! At least he is becoming more socialized.

Ingredients