About Recipe
This simple homemade, no churn ice cream creates a cool, creamy treat with cotton candy flavors!
Ingredients
2 cups whipping cream 35% heavy cream
1-10 oz can sweetened condensed milk
1 teaspoon vanilla
1 pouch cotton candy-flavored frosting mix can use a couple drops of liquid cotton candy flavoring
Red and blue food dye
Sprinkles
Cooking Procedure
n n n Line a baking pan with parchment paper – unless you are using a glass container.n n n n Whip the whipping cream for 4 minutes until it appears fluffy and cloud-like.n n n n Stir in the vanilla and sweetened condensed milk and then separate into two bowls.n n n n Using your food dye, dye one bowl of the ice cream pink and the other bowl light blue.n n n n Fold the pink ice cream into the loaf pan. Smooth down with a spoon or spatula.n n n n Drop spoonfuls of the blue ice cream randomly over the pink ice cream, and then use the spoon to swirl it in.n n n n Freeze for 2 hours or overnight.n n n n Scoop and serve!n nn