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Foodrhythms

About Recipe

I know we went over this last week, but for those of you who need a little refresher, my version of the Super Bowl revolves around one thing and one thing only- food. And lots of it! In summary, my super bowl is far better than that other version. So now that we’re all up to speed on that, let’s face plant into these nachos, shall we? I mean, let’s not fool anyone. We all know that’s what you’re thinking about doing. Heck, I know I am. Crispy tater tots, melted cheese, a crunchy salsa, and not one, but two, types of creamy sauce, all with a little southwestern flair (in honor of some game they’re having in Arizona on Sunday). If that doesn’t have face plant written all over it, I don’t know what does!

Ingredients

sweet potato tater tots

Olive oil or cooking spray

grated monterey cheese

cup corn

black beans

Southwest seasoning

jalapeños

lemon juice

salt

Greek yogurt

mayonnaise

chipotle mustard

avocado

cilantro

mayonnaise

Greek yogurt

See Recipe Procedure

Tags

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