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Vegan Thai Green Curry
Vegan Thai Green Curry
Servings
2
1629
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About Recipe
Today’s post is part of the Virtual Vegan Potluck 2014! While this blog isn’t entirely vegan, I have a lot of respect for the choice to minimise your impact on the animal kingdom through the way you eat and consequently, many of my recipes include instructions on how to veganise them. No need for that with this recipe!
Ingredients
green bird's eye chillies
galangal
stalks lemongrass
kaffir limes, zest only
coriander roots
fresh turmeric root
garlic
purple Thai shallots, peeled
red bean curd or preserved tofu
curry paste
coconut milk
kaffir lime leaves
soy sauce or salt
juice of half a lime
freshly ground pepper
red pepper
Asian mushrooms
buckwheat noodles
vegetable stock paste
See Recipe Procedure
