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recipe: garlic mint yogurt

recipe: garlic mint yogurt

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About Recipe

Arbi (Taro root / Colocasia) Chamagadda Mutton (Lamb) Curry

Ingredients

2 Cups of Curd

12 Garlic pieces chopped into small vertical slices

16 Mint leaves chopped finely

1 Tea spoon Salt

Cooking Procedure

1

Mix yogurt in a bowl until it becomes smooth

2

Add chopped Garlic, Mint to Yogurt Add Salt to the Garlic, Mint and Yogurt mixture Mix all the ingredient well

3

Goes well with Indian bread (Mooli Parata, Methi Parata, Alu Parata) or can also be taken as a snack.

Tags

Garlic
Mint

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