About Recipe

This post was sponsored by a2 Milk as part of an Influencer Activation for Influence Central. I received complimentary products to facilitate my review My husband grew up in Minnesota, where dairy farms stretch as far as the eye can see and milk is consumed three times a day.  Even at age 40 his favorite snack is still either milk and cereal or milk and cookies, which he sometimes sneaks when he thinks I'm asleep at night. As much as he loves milk, it often gives him a discomfort in his chest. He isn't as inquisitive as me about health and had never really looked into it more, rather he just chalked it up as one of those things. If he had done some research, he would have found that 1 in 4 Americans actually have discomfort after drinking milk. Only 5-7% of the population has been clinically diagnosed with a lactose intolerance medical condition. Great news from a2 Milk Company is that folks like my husband don't have to live with that discomfort, or do away with milk altogether.  Their a2 Milk tackles the issue with most of the conventional and even organic milks on the U.S. market,