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Nothing says Christmas quite like eggnog, wouldn’t you agree? You can’t beat the taste and texture of homemade eggnog. And with just a handful of ingredients, this recipe is quick and easy to whip up, giving you more time to celebrate the silly season! Using good quality, fresh free-range eggs is paramount in this recipe. Add in a healthy slosh of liqueur and some freshly grated nutmeg, and this smells like holiday in a glass! Speaking of glasses, you can use …
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