Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Delicious Italian Pignoli Cookies (Biscotti ai Pinoli) made with ground almonds, egg whites, and crunchy pine nuts. So delicious and easy!

Ingredients

Ground Almonds

Egg Whites

Sugar

Pine Nuts

See Recipe Procedure

Tags

Emily's
Other Recipes

More Of Vegetarian Recipes

See All
foodrhythms