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Everyone knows that pesto and pasta is a classic combination. Whether we’re eating it as a weeknight dinner or serving it up as a simple dish over the weekend, it’s one food that we all love to make. The flavours in pesto itself are always so delicious, refreshing and vibrant, and make the perfect addition to any meal. I really love the way that such a simple combination of ingredients like lemon, olive oil, garlic and fresh basil can merge together and transform into a sauce that’s simply mouthwatering.
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