About Recipe

Kulcha is yet another popular bread from northern parts of India. This bread is similar to “naan” which is of course more popular in the western world. The difference between kulcha and naan is that kulcha is leavened with baking powder and soda whereas yeast is used in making naan. Also naans traditionally have an oval, like a tear-drop shape while kulchas are round. Both are made using all purpose flour and both can be stuffed with almost anything that you can think of!

Ingredients