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Foodrhythms

About Recipe

Carrot cake is one my favorite cakes and if you have been following my blog you would know that I mentioned the same when I posted Carrot Cupcakes recipe on Easter this year. I got the opportunity to bake carrot cake again during my stay in India this time. The occasion was special, it was my mom & dad’s 34th wedding anniversary and so I obviously wanted to make the PERFECT CAKE. This was the first time I was going to bake something for my parents and it made me excited and also nervous.

Ingredients

All purpose flour

Baking powder

Baking soda

Cinnamon powder

Oil

Salt

Sugar

Carrot

Buttermilk

Yogurt

Butter

Cream cheese

Powdered sugar

Vanilla

Milk/Cream

See Recipe Procedure

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