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Foodrhythms

About Recipe

What says summer better than strawberries and pineapple? Today I want to share another unbelievably easy cake to make using Kraft ingredients. Earlier this week I shared the Kraft Layered Boston Cream Pie cake that is a slice of heaven. Today, I want to share this Pineapple Lush Cake that is made in a very similar way. Both of these cakes were an instant hit. Truth be told, there aren’t many “leftovers”!

Ingredients

DOLE Crushed Pineapple in Juice

JELL-O Vanilla Flavor Instant Pudding

thawed COOL WHIP Whipped Topping

round angel food cake

small fresh strawberries

See Recipe Procedure

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