Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

A rich but not-too-sweet gluten-free delight. Serve with a dollop of coconut yoghurt and a pot of Earl Grey tea.

Cooking Procedure

1

n

See Recipe Procedure

Circus Gardener's
Other Recipes

facebook

More Of Vegetarian Recipes

See All
foodrhythms