Ahh this is a food I grew up with! My mom would always make this dessert on weekends and I was infatuated with the taste from a young age. You’ll probably see this menu at Thai restaurants but they often sell it for a lot of money… it is so simple to make and hardly costs a thing to make at home so I really recommend giving that a try. Sometimes people shy away from dishes and desserts that are from other parts of the world as they’re perceived as difficult and exotic… don’t be, many of them are extremely easy to make!
It's so simple that it shouldn't even be called a recipe. Let's say that I have an idea for a delicious and presentable winter salad that will help us keep the right level of Vitamin C. Works great as a light dessert or a topping for a sweet breakfast, like porridge or pancakes.